As you would have guessed by now, I am a huge fan of quick, no-fuss and yummy recipes. Apart from 3-minute instant noodles - which my mom says I am not supposed to have too often - here's something satisfying and almost as simple that I cook every now and then - Meat and Vege Dumplings in Spicy Sauce.
My favourite combo would have to be minced pork and chinese chives. Mix them up with some soy sauce, 5 spice powder, rice wine, sesame seed oil and cornstarch. Wrap in wanton wrappers. Boil till done and serve in a sauce of dried chili oil, light soy sauce, balsamic vinegar, sugar and fried shallots (lots of it).