So I played around with the financier recipe I tried out recently (http://folliesofange.blogspot.com/2009/06/financier.html). I have added liquored cherries to this one... looks so pretty. The recipe goes well with chocolate chips too.
Cardamom Chicken (Masala Murgh)
2 days ago
2 comments:
Hi there, chanced upon your blog via google.
Can I know where you got the liquored cherries? Did you immersed them in whisky or bought them?
Cecilia
ceciliateh@hotmail.com
hi cecilia,
the liquored cherries are griottines and i got them from a store called "nicolas" in france. please do check out my post on griottines here: http://folliesofange.blogspot.com/search?q=griottine
cheers.
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